Blackened Tilapia Baja Tacos
INGREDIENTS
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1/4 cup reduced-fat sour cream
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2 tablespoons chopped fresh cilantro
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2 tablespoons fresh lime juice
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1 jalapeño pepper, seeded and chopped
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1 cup thinly sliced white onion
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1 1/2 teaspoons paprika
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1 1/2 teaspoons brown sugar
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1 teaspoon dried oregano
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3/4 teaspoon garlic powder
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1/2 teaspoon salt
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1/2 teaspoon ground cumin
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1/4 teaspoon ground red pepper
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4 (6-ounce) tilapia fillets
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1 tablespoon canola oil
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8 (6-inch) corn tortillas
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1/2 ripe peeled avocado, thinly sliced
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4 lime wedges
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