Blackened Shrimp and Grits (with smoked gouda cheese)

"Flavorful blackened shrimp and grits made with creamy smoked gouda cheese. Topped with chopped bacon and pickled jalapenos...."

INGREDIENTS
2 C water (plus more if needed)
1/2 tsp salt
1/2 C grits
2 tbsp unsalted butter
1 C shredded smoked gouda cheese
more salt to taste
2 slices of bacon
1/2 lb large shrimp peeled and deveined
1 tbsp blackened seasoning
Diced pickled jalapeños for garnish
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