Blackened Salmon Fillets

Name: Blackened Salmon Fillets
Prep time: 15 min
Cook time: 10 min
Yield: 4
Ingredients: 1 tablespoon ground paprika; 1-1/2 teaspoons ground cayenne pepper; 1-1/2 teaspoons onion powder; 1 teaspoon salt; 1/4 teaspoon ground white pepper; 1/4 teaspoon ground black pepper; 1/8 teaspoon dried thyme; 1/8 teaspoon dried basil; 1/8 teaspoon dried oregano; 2 salmon fillets, skin and bones removed; 1/4 cup unsalted butter, melted

Blackened Salmon Fillets was pinched from <a href="http://allrecipes.com/Recipe/Blackened-Salmon-Fillets/Detail.aspx" target="_blank">allrecipes.com.</a>

""Fire up succulent salmon with an exciting blend of Cajun-style spices!"..."

INGREDIENTS

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1 tablespoon ground paprika

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1-1/2 teaspoons ground cayenne pepper

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1-1/2 teaspoons onion powder

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1 teaspoon salt

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1/4 teaspoon ground white pepper

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1/4 teaspoon ground black pepper

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1/8 teaspoon dried thyme

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1/8 teaspoon dried basil

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1/8 teaspoon dried oregano

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2 salmon fillets, skin and bones removed

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1/4 cup unsalted butter, melted

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