Blackened Halibut
"Try serving this spicy halibut recipe with garlic mashed potatoes, hot, crusty bread and a crisp salad to lure in your crew. After trying a few halibut recipes, this one is my family's favorite. —Brenda Williams, Santa Maria, California..."
INGREDIENTS
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2 tablespoons garlic powder
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1 tablespoon salt
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1 tablespoon onion powder
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1 tablespoon dried oregano
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1 tablespoon dried thyme
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1 tablespoon cayenne pepper
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1 tablespoon pepper
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2-1/2 teaspoons paprika
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4 halibut fillets (4 ounces each)
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2 tablespoons butter
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