Blackened Fish
"This Blackened Fish is exceptionally flavorful, crispy on the outside and flakey on the inside. A quick and easy meal ready in 20 minutes...."
INGREDIENTS
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1 tablespoon ground cumin
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¼ teaspoon cayenne pepper
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2 teaspoons sweet paprika
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1 teaspoon chili powder
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2 teaspoon black pepper (ground)
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½ teaspoon salt
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4 white fish fillets (about 6 ounces each)
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2 tablespoons olive oil
Comments & Reviews
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