Blackberry Sriracha Chicken Sliders
"Dump everything in a slow cooker and watch these spicy-sweet sliders become an instant party time classic. —Julie Peterson, Crofton, Maryland..."
INGREDIENTS
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1 jar (10 ounces) seedless blackberry spreadable fruit
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1/4 cup ketchup
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1/4 cup balsamic vinegar
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1/4 cup Sriracha chili sauce
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2 tablespoons molasses
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1 tablespoon Dijon mustard
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1/4 teaspoon salt
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3-1/2 pounds bone-in chicken thighs
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1 large onion, thinly sliced
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4 garlic cloves, minced
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12 pretzel mini buns, split
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Addtional Sriracha chili sauce
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Leaf lettuce and tomato slices
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