Blackberry Skillet Cake
INGREDIENTS
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1 1/2 cups all-purpose flour (spooned and leveled)
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1 1/2 teaspoons baking powder
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1/4 teaspoon fine salt
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10 tablespoons unsalted butter, room temperature, divided
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3/4 cup granulated sugar
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2 large eggs, room temperature
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2 teaspoons pure vanilla extract
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1/2 teaspoon grated lemon zest
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1/2 cup whole milk, room temperature
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1/3 cup dark-brown sugar
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3 cups blackberries
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