Blackberry-raspberry handpies

Name: Blackberry-raspberry handpies
Ingredients: 1 tablespoon sour cream; 1 tablespoon fresh lemon juice (from 1 lemon); 2 tablespoons ice water, plus more if necessary; 1 1/4 cups all-purpose flour, plus more for rolling; Coarse salt; ⅓ cup plus 1 teaspoon granulated sugar, divided; 1 stick cold unsalted butter, cut into small pieces; 3/4 cup fresh blackberries; 3/4 cup fresh raspberries; 1 tablespoon plus 11/2 teaspoons cornstarch; 1 large egg, lightly beaten; Fine sanding sugar, for sprinkling

Blackberry-raspberry handpies was pinched from <a href="http://www.today.com/id/52380648/ns/today-today_food/t/forgo-fork-marthas-blackberry-hand-pies-drinks/" target="_blank">www.today.com.</a>

INGREDIENTS

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1 tablespoon sour cream

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1 tablespoon fresh lemon juice (from 1 lemon)

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2 tablespoons ice water, plus more if necessary

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1 1/4 cups all-purpose flour, plus more for rolling

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Coarse salt

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⅓ cup plus 1 teaspoon granulated sugar, divided

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1 stick cold unsalted butter, cut into small pieces

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3/4 cup fresh blackberries

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3/4 cup fresh raspberries

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1 tablespoon plus 11/2 teaspoons cornstarch

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1 large egg, lightly beaten

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Fine sanding sugar, for sprinkling

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