INGREDIENTS
•
1 cup uncooked quinoa
•
1 garlic clove, minced
•
1/3 cup Meyer lemon juice
•
Zest of Meyer lemon
•
2 tbsp. olive oil
•
3/4 tsp. kosher salt
•
1/8 tsp. fresh ground black pepper
•
1/2 cup chopped cucumber
•
3/4 cup chopped blackberries
•
10 mint leaves, chopped
•
10 basil leaves, chopped