INGREDIENTS
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Filling:
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4 large peaches, pitted and sliced
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12 ounces blackberries
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2 tablespoons lime juice
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¼ cup brown sugar
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¼ cup water
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¼ cup oat flour
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Topping:
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2 cups oat flour
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½ large ripe banana, smashed
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1 ½ teaspoons baking powder
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¼ cup white sugar
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1 teaspoons vanilla
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1/8 teaspoon ground cloves
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1/8 teaspoon cinnamon
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1/8 teaspoon salt
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½ cup almond milk (or another milk of your choice)