Blackberry-Peach Cobbler
INGREDIENTS
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Fruit mixture:
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4 large or 6 medium peaches; 2 cans; or 2 cups frozen
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2 cups fresh or frozen blackberries
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1/2 cup brown sugar
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1/4 cup flour
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1/2 teaspoon ground ginger
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1 tablespoon Grand Marnier
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butter for greasing
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Oatmeal scone mix:
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1-1/2 cup flour
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1/2 cup quick oats
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1 tablespoon baking powder
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1/2 teaspoon cinnamon
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1/3 cup sugar
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1 egg slightly beaten
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1/3 cup milk
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1/3 cup melted butter
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cinnamon sugar for sprinkling
Comments & Reviews
Just A Pinch Sweepstakes