INGREDIENTS
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1/4 cup all-purpose flour
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2/3 cup granulated sugar
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1/8 teaspoon salt
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1/8 teaspoon ground nutmeg
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1 cup low-fat buttermilk
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1 teaspoon grated lemon rind
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1/4 cup fresh lemon juice
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2 tablespoons butter, melted
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2 large egg yolks
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3 large egg whites
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1/4 cup granulated sugar
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1 1/2 cups blackberries
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Cooking spray
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3/4 teaspoon powdered sugar