Blackberry Collins with St. Germain Liqueur

Name: Blackberry Collins with St. Germain Liqueur
Ingredients: 1. 5 oz sweetened blackberry puree (1/2 pint of blackberries and 2 Tbsp sugar blended and strained to remove seeds); 2.5 oz Sweet and Sour mix (See Notes); 1 oz vodka; .5 oz St. Germain; Club Soda; Whole blackberries for garnish

Blackberry Collins with St. Germain Liqueur was pinched from <a href="http://www.creative-culinary.com/blackberry-collins-with-st-germain-liqueur/" target="_blank">www.creative-culinary.com.</a>

INGREDIENTS

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1. 5 oz sweetened blackberry puree (1/2 pint of blackberries and 2 Tbsp sugar blended and strained to remove seeds)

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2.5 oz Sweet and Sour mix (See Notes)

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1 oz vodka

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.5 oz St. Germain

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Club Soda

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Whole blackberries for garnish

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