Blackberry-Cherry Cobbler with Honey Whipped Cream
INGREDIENTS
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fresh or frozen blackberries (about 3 Â 1/2 cups)
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fresh or frozen sweet cherries (about 2 cups), pitted
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sugar
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all-purpose flour
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fresh lemon juice
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chopped fresh marjoram
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vanilla extract
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ground cinnamon
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kosher salt
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all-purpose flour
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baking powder
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kosher salt
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sugar, divided
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(1 stick) chilled unsalted butter, cut into pieces
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buttermilk
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large egg, beaten to blend
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heavy cream
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sour cream
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honey
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powdered sugar
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