Blackberry Buttermilk Pancakes

Name: Blackberry Buttermilk Pancakes
Yield: 4
Ingredients: 1/3 cup cold water; 1 tablespoon cornstarch; 2 1/4 cups fresh or frozen (thawed) blackberries; 1/4 cup sugar; 2 tablespoons real maple syrup; 1 teaspoon vanilla; 2 cups Original Bisquick® mix; 1 cup buttermilk; 2 eggs; 1 teaspoon vanilla; 1/2 to 3/4 cup fresh or frozen (thawed) blackberries, lightly mashed

Blackberry Buttermilk Pancakes was pinched from <a href="http://www.bettycrocker.com/recipes/blackberry-buttermilk-pancakes/f4c84a80-111d-4020-8200-de40ebb2f15f" target="_blank">www.bettycrocker.com.</a>

"Blogger Tieghan Gerard of Half Baked Harvest makes blackberry pancakes with a quick and easy blackberry syrup!..."

INGREDIENTS

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1/3 cup cold water

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1 tablespoon cornstarch

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2 1/4 cups fresh or frozen (thawed) blackberries

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1/4 cup sugar

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2 tablespoons real maple syrup

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1 teaspoon vanilla

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2 cups Original Bisquick® mix

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1 cup buttermilk

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2 eggs

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1 teaspoon vanilla

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1/2 to 3/4 cup fresh or frozen (thawed) blackberries, lightly mashed

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