Black Walnut Cake Recipe
"My mother's family members all were excellent cooks and known for their great hospitality. A longtime family favorite, this old-fashioned cake was always expected at holiday dinners, special occasions and potlucks...."
INGREDIENTS
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1 cup chopped black or English walnuts
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3 cups all-purpose flour, divided
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1 cup butter, softened
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2 cups sugar
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4 eggs
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1 teaspoon vanilla extract
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2 teaspoons baking powder
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1/4 teaspoon salt
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1 cup milk
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FROSTING:
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1-3/4 cups sugar
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4 egg whites
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1/2 cup water
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1/2 teaspoon cream of tartar
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1 teaspoon vanilla extract
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