Black Walnut Cake II

Name: Black Walnut Cake II
Yield: 2 - 9 inch round pans
Ingredients: 1/2 cup butter; 1/2 cup shortening; 1 2/3 cups white sugar; 2 3/4 cups all-purpose flour; 1 teaspoon salt; 2 teaspoons baking powder; 3 eggs; 1 1/8 cups milk; 1 teaspoon vanilla extract; 1 teaspoon black walnut extract; 1 cup chopped black walnuts

Black Walnut Cake II was pinched from <a href="http://allrecipes.com/Recipe/Black-Walnut-Cake-II/Detail.aspx" target="_blank">allrecipes.com.</a>

""This recipe makes good use of the bold flavor of black walnuts, which are native to central and eastern United States."..."

INGREDIENTS

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1/2 cup butter

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1/2 cup shortening

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1 2/3 cups white sugar

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2 3/4 cups all-purpose flour

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1 teaspoon salt

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2 teaspoons baking powder

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3 eggs

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1 1/8 cups milk

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1 teaspoon vanilla extract

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1 teaspoon black walnut extract

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1 cup chopped black walnuts

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