Black Rice Salad with Mango and Peanuts Recipe | Epicurious.com

Black Rice Salad with Mango and Peanuts Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Black-Rice-Salad-with-Mango-and-Peanuts-395891" target="_blank">www.epicurious.com.</a>

"Fruit is a welcome addition to savory grain salads. Here, mangoes and oranges add color and sweetness to the deep-purple hue of black rice. It's delicious with grilled fish...."

INGREDIENTS
2 oranges
1/4 cup (or more) fresh lime juice
2 tablespoons vegetable oil
1 tablespoon fish sauce (such as nam pla or nuoc nam; optional)
2 cups black rice (preferably Lotus Foods Forbidden Rice)
Kosher salt
2 just-ripe mangoes, peeled, pitted, cut into 1/2" dice
1 cup fresh cilantro leaves
1 cup finely chopped red onion (about 1/2 large onion)
1/2 cup unsalted, dry-roasted peanuts
6 scallions, thinly sliced
2 jalapeños, seeded, minced
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