Black Pepper Mussels

Name: Black Pepper Mussels
Ingredients: 1 1/2 pounds (about 50 small) mussels, scrubbed and debearded; 2 teaspoons freshly ground pepper; Extra-virgin olive oil, for drizzling; Lemon wedges, for serving

Black Pepper Mussels was pinched from <a href="http://www.marthastewart.com/313486/black-pepper-mussels" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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1 1/2 pounds (about 50 small) mussels, scrubbed and debearded

•

2 teaspoons freshly ground pepper

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Extra-virgin olive oil, for drizzling

•

Lemon wedges, for serving

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