"A homemade dark chocolate cake that's as easy and moist as a box mix using a vintage Hershey's recipe frosted with an easy Cocoa Buttercream Frosting...."
INGREDIENTS
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2 cups sugar
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1 3/4 cups flour
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3/4 cup cocoa powder
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2 teaspoons baking soda
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1 teaspoon baking powder
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1 teaspoon salt
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2 eggs
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1 cup buttermilk
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1 cup hot black coffee
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1/2 cup vegetable oil
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1 teaspoon vanilla extract