Black Forest Sweet Heart Tarts

Name: Black Forest Sweet Heart Tarts
Prep time: 10 min
Yield: 1
Ingredients: 8 slices chocolate cake (prepared about 1 inch thick and 2x2) or 8 slices brownies (prepared about 1 inch thick and 2x2); 1 cup heavy whipping cream; 1/4 cup sifted powdered sugar; 1/2 teaspoon vanilla; 1 (8 ounce) can cherry pie filling; 1/2 teaspoon almond extract; chocolate curls (optional); sliced almonds (optional)

Black Forest Sweet Heart Tarts was pinched from <a href="http://baking.food.com/recipe/black-forest-sweet-heart-tarts-139898" target="_blank">baking.food.com.</a>

"A take-off on a traditional German favorite, these are special cut into the heart shapes but you can just use a plain old square of cake and still get the yummy flavor combo!..."

INGREDIENTS

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8 slices chocolate cake (prepared about 1 inch thick and 2x2) or 8 slices brownies (prepared about 1 inch thick and 2x2)

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1 cup heavy whipping cream

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1/4 cup sifted powdered sugar

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1/2 teaspoon vanilla

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1 (8 ounce) can cherry pie filling

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1/2 teaspoon almond extract

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chocolate curls (optional)

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sliced almonds (optional)

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