Black Forest Cupcakes

Name: Black Forest Cupcakes
Ingredients: 1/2 cup hot water; 1/2 cup unsweetened cocoa powder; 2 cups flour; 3/4 teaspoon baking soda; 3/4 teaspoon baking powder; 3/4 teaspoon salt; 1 cup {2 sticks} butter, unsalted; 1 1/2 cups sugar; 3 large eggs, room temperature; 2 1/2 teaspoons vanilla extract; 2/3 cup sour cream; 1 can Oregon Pitted Cherries, dark sweet {you can also use tart cherries, just add more sugar to taste}; 1/3 cup sugar; 3 tablespoons cornstarch; 1 teaspoon lemon juice; 1 teaspoon almond extract; 1 1/2 cups heavy whipping cream, cold; 6 tablespoons powdered sugar; 1 teaspoon vanilla extract; Chocolate curls; Fresh cherries or maraschino cherries with stems

Black Forest Cupcakes was pinched from <a href="http://hoosierhomemade.com/black-forest-cupcakes/" target="_blank">hoosierhomemade.com.</a>

"Delicious flavor combination of chocolate and cherries packed into a cupcake. Recipe from HoosierHomemade.com. Adapted from Martha's Cupcake Book and Annie's Eats..."

INGREDIENTS

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1/2 cup hot water

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1/2 cup unsweetened cocoa powder

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2 cups flour

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3/4 teaspoon baking soda

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3/4 teaspoon baking powder

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3/4 teaspoon salt

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1 cup {2 sticks} butter, unsalted

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1 1/2 cups sugar

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3 large eggs, room temperature

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2 1/2 teaspoons vanilla extract

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2/3 cup sour cream

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1 can Oregon Pitted Cherries, dark sweet {you can also use tart cherries, just add more sugar to taste}

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1/3 cup sugar

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3 tablespoons cornstarch

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1 teaspoon lemon juice

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1 teaspoon almond extract

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1 1/2 cups heavy whipping cream, cold

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6 tablespoons powdered sugar

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1 teaspoon vanilla extract

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Chocolate curls

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Fresh cherries or maraschino cherries with stems

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