Black-eyed Pea Soup with Ham and Greens

Name: Black-eyed Pea Soup with Ham and Greens
Prep time: 10 min
Cook time: 35 min
Yield: 6
Ingredients: 4 tablespoons Crisco® Pure Vegetable Oil; OR 4 tablespoons Crisco® Puritan® Canola Oil with Omega-3 DHA; 2 medium onions, chopped; 1/2 pound cooked ham, diced; 1 carrot, peeled and finely chopped; 2 cloves garlic, minced; 1 pound collard greens, stems and ribs removed, finely chopped; 1 (14 oz.) can chicken broth; 5 cups water; 1 bay leaf; 1/2 teaspoon crushed red pepper flakes; 2 (16 oz.) cans black-eyed peas; Salt and pepper; 2 teaspoons cider vinegar

Black-eyed Pea Soup with Ham and Greens was pinched from <a href="http://www.crisco.com/recipes/details.aspx?recipeID=1083" target="_blank">www.crisco.com.</a>

INGREDIENTS

•

4 tablespoons Crisco® Pure Vegetable Oil

•

OR 4 tablespoons Crisco® Puritan® Canola Oil with Omega-3 DHA

•

2 medium onions, chopped

•

1/2 pound cooked ham, diced

•

1 carrot, peeled and finely chopped

•

2 cloves garlic, minced

•

1 pound collard greens, stems and ribs removed, finely chopped

•

1 (14 oz.) can chicken broth

•

5 cups water

•

1 bay leaf

•

1/2 teaspoon crushed red pepper flakes

•

2 (16 oz.) cans black-eyed peas

•

Salt and pepper

•

2 teaspoons cider vinegar

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes