BLACK-EYED PEA CASSEROLE - The Southern Lady Cooks

Name: BLACK-EYED PEA CASSEROLE - The Southern Lady Cooks
Ingredients: 1 lb of pork breakfast sausage; 1/2 cup of onions (chopped); 1/2 cup of green peppers (chopped); 1 can of Rotels diced tomatoes and green chilies; 2 cans of black-eye peas; 1/2 teaspoon of Cajun seasoning; 1/2 teaspoon of oregano; 1 can of cream of chicken soup; 1 cup of rice (cooked (which will make 2 cups)); 1 cup of cheddar cheese (shredded)

"This delicious black-eyed pea casserole is easy to make and a hearty dish. Sausage, black-eyed peas and rice were meant to go together...."

INGREDIENTS

•

1 lb of pork breakfast sausage

•

1/2 cup of onions (chopped)

•

1/2 cup of green peppers (chopped)

•

1 can of Rotels diced tomatoes and green chilies

•

2 cans of black-eye peas

•

1/2 teaspoon of Cajun seasoning

•

1/2 teaspoon of oregano

•

1 can of cream of chicken soup

•

1 cup of rice (cooked (which will make 2 cups))

•

1 cup of cheddar cheese (shredded)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes