Black Eye Coffee House Cupcakes

Black Eye Coffee House Cupcakes was pinched from <a href="http://www.wilton.com/recipe/Black-Eye-Coffee-Cakes?cmp=fb2013" target="_blank">www.wilton.com.</a>

"If you love coffee and a caffeine buzz, these are the cupcakes for you! These cupcakes are named after the popular coffee house drink, the Black Eye, made by pouring two shots of espresso into a cup of drip-brewed java. The drink was named for the way the espresso ring looked while being poured into the coffee. Delicious and fragrant, these cupcakes are for true coffee lovers!..."

INGREDIENTS
Cupcakes
1 1/4 cups milk
1/3 cup instant espresso powder
3 cups sifted cake flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
10 tablespoons (1 1/4 sticks) butter, softened
1 1/2 cups granulated sugar
2 eggs
1 teaspoon Wilton Pure Vanilla Extract
Filling
1/4 cup granulated sugar
2 1/2 tablespoons instant espresso powder
1 1/4 teaspoons cornstarch
pinch salt
3/4 cup milk
2 tablespoons heavy whipping cream
3 egg yolks
Icing
2 tablespoons instant espresso powder
1/4 cup milk
1/2 cup solid vegetable shortening
1/2 cup (1 stick) butter, softened
4 cups sifted confectioners' sugar
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