Black Bottom Cupcakes Recipe
"This recipe elevates plain chocolate cupcakes with a layer of cheesecakelike chocolate-studded, sweetened, whipped cream cheese on top. They look impressive, taste chocolaty but not too sweet, and don’t require frosting! Pack them up and bring them to a bake sale, birthday party, potluck, or picnic...."
INGREDIENTS
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18 paper liners
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12 ounces cream cheese
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1/2 cup sugar
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1 egg
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3 ounces semisweet chocolate
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1 3/4 cups flour
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3/4 cup Dutch-process cocoa powder
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1 teaspoon baking soda
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1/4 teaspoon salt
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1 cup buttermilk
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2 teaspoons vanilla extract
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1 cup sugar
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3/4 cup vegetable oil
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