Black Bottom Cupcakes

"An old-fashioned recipe for classic black bottom cupcakes with a fudgy chocolate base and a rich cheesecake center! Recipe includes a how-to video!..."

INGREDIENTS
8 oz cream cheese (softened)
1/3 cup granulated sugar (66g)
1 large egg
1/8 teaspoon salt
1/4 teaspoon vanilla extract
1 cup mini chocolate chips (170g)
1 1/2 cups all-purpose flour (190g)
1 cup granulated sugar (200g)
1/3 cup natural unsweetened cocoa powder (31g)
1 teaspoon baking soda
1/2 teaspoon salt
1 cup milk¹
1/3 cup canola or vegetable oil (80ml)
1 Tablespoon white vinegar
1 teaspoon vanilla extract
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