Black Beans and Rice

Name: Black Beans and Rice
Ingredients: 1/2 lb Italian sausage (mild or hot); 2 celery stalks, diced; 1/2 large onion, diced; 1 yellow or red (or combination of) bell pepper, diced; 4 cloves garlic, minced; leaves stripped from 6 - 8 sprigs of thyme,; 1/2 Tbsp fresh rosemary, chopped finely; 3/4 tsp salt; 1/2 tsp black pepper; 1 1/2 cups (parboiled) long grain rice; 4 tsp Better than Bouillon or 2 chicken bouillon cubes; 3 1/2 cups boiling water to dissolve bouillon; 1 bay leaf; 1 can black beans, rinsed and drained

Black Beans and Rice was pinched from <a href="http://www.mennonitegirlscancook.ca/2013/04/black-beans-and-rice.html?utm_source=feedburner" target="_blank">www.mennonitegirlscancook.ca.</a>

INGREDIENTS

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1/2 lb Italian sausage (mild or hot)

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2 celery stalks, diced

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1/2 large onion, diced

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1 yellow or red (or combination of) bell pepper, diced

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4 cloves garlic, minced

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leaves stripped from 6 - 8 sprigs of thyme,

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1/2 Tbsp fresh rosemary, chopped finely

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3/4 tsp salt

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1/2 tsp black pepper

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1 1/2 cups (parboiled) long grain rice

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4 tsp Better than Bouillon or 2 chicken bouillon cubes

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3 1/2 cups boiling water to dissolve bouillon

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1 bay leaf

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1 can black beans, rinsed and drained

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