"From Betty's Soul Food Collection... Cook up some comfort with ham and beans. Cornmeal biscuits are the special topper...."
INGREDIENTS
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1 tablespoon vegetable oil
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1 large onion, chopped (1 cup)
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1/2 cup chopped red or green bell pepper
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2 cans (15 oz each) Progresso® black beans, undrained
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2 cups cubed fully cooked ham
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2 teaspoons chili powder
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1 1/2 cups Original Bisquick® mix
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1/3 cup cornmeal
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2/3 cup milk
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1/2 cup shredded Cheddar cheese (2 ounces)