Black Bean Soup with Rice and Sherry

Name: Black Bean Soup with Rice and Sherry
Prep time: 8 h
Cook time: 8 h
Yield: 6
Ingredients: 1 cup dry black beans; 1 quart beef broth; 1 quart chicken broth; 1/2 pound smoked ham hock; 1 large onion, sliced; 1 carrot, sliced; 4 sprigs fresh parsley; 2 cloves garlic; 1 teaspoon ground thyme; salt and pepper to taste; 1 1/2 cups uncooked white rice; 1/2 cup dry sherry; 1 small red onion, diced

Black Bean Soup with Rice and Sherry was pinched from <a href="http://allrecipes.com/Recipe/Black-Bean-Soup-with-Rice-and-Sherry/Detail.aspx" target="_blank">allrecipes.com.</a>

""Takes a very long time -- but it's worth it."..."

INGREDIENTS

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1 cup dry black beans

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1 quart beef broth

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1 quart chicken broth

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1/2 pound smoked ham hock

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1 large onion, sliced

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1 carrot, sliced

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4 sprigs fresh parsley

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2 cloves garlic

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1 teaspoon ground thyme

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salt and pepper to taste

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1 1/2 cups uncooked white rice

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1/2 cup dry sherry

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1 small red onion, diced

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