Black Bean Dip

Name: Black Bean Dip
Yield: 4
Ingredients: 2 (15 ounce) cans, reduced-sodium black beans; 1/2-2/3 cup lime juice, about 3 limes (Start by adding 1/2 a cup and increase as you taste. We liked it really lime-y so went for the whole 2/3 cup!); 1/8 cup chopped red onion; 1/2 cup cilantro; 1/2 teaspoon cumin; 1/4 teaspoon chili powder; 1/4 teaspoon kosher salt; 1 clove of garlic

Black Bean Dip was pinched from <a href="http://fabtasticeats.com/2013/03/01/black-bean-dip/" target="_blank">fabtasticeats.com.</a>

"A fabulously tangy black bean dip!..."

INGREDIENTS

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2 (15 ounce) cans, reduced-sodium black beans

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1/2-2/3 cup lime juice, about 3 limes (Start by adding 1/2 a cup and increase as you taste. We liked it really lime-y so went for the whole 2/3 cup!)

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1/8 cup chopped red onion

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1/2 cup cilantro

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1/2 teaspoon cumin

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1/4 teaspoon chili powder

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1/4 teaspoon kosher salt

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1 clove of garlic

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