"This lively dip can be made in minutes. Serve with baked tortilla chips...."
INGREDIENTS
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1 19-ounce or 15-ounce can black beans, rinsed
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1/2 cup prepared salsa, hot or mild
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2 tablespoons fresh lime juice
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2 tablespoons chopped fresh cilantro
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1/4 teaspoon ground cumin
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Salt & freshly ground pepper, to taste