"These black bean, carrot, and goat cheese quesadillas are not only delicious but are a perfect meat-free meal for nights when you need something filling...."
INGREDIENTS
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1/2 cups Quinoa
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1 cup Vegetable Broth/Stock
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1 tablespoon Olive Oil
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1 1/2 teaspoons mince Garlic, Cloves
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2 ⅔ cups grate Carrot
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2 teaspoons Cumin
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1/2 teaspoons Salt
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15 ounces drain and rinse Black Beans, Canned
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⅓ cups chop Cilantro, Fresh
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8 individual Flour Tortillas (8-inch/Med)
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1/2 cups Goat Cheese