Black Bean Brownies: Substitute beans for butter, oil

Name: Black Bean Brownies: Substitute beans for butter, oil
Ingredients: 2 cans of black beans, pureed with 1/4 cup water; 1 cup sugar; 6 tablespoons Stevia; 1/2 cup skim milk; 1 teaspoon vanilla; 1 1/2 cup whole-grain flour; 1/2 cup dark chocolate unsweetened cocoa; 1 teaspoon salt; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 cup dark chocolate chips

Black Bean Brownies: Substitute beans for butter, oil was pinched from <a href="https://www.ydr.com/story/life/wellness/blogs/no-sweat-york/2015/03/27/black-bean-brownies-substitute-beans-for-butter-oil-2/31689953/" target="_blank" rel="noopener">www.ydr.com.</a>

INGREDIENTS

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2 cans of black beans, pureed with 1/4 cup water

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1 cup sugar

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6 tablespoons Stevia

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1/2 cup skim milk

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1 teaspoon vanilla

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1 1/2 cup whole-grain flour

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1/2 cup dark chocolate unsweetened cocoa

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1 teaspoon salt

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1 teaspoon baking powder

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1 teaspoon baking soda

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1 cup dark chocolate chips

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