Black Bean and Yellow Rice Salad

Name: Black Bean and Yellow Rice Salad
Prep time: 10 min
Ingredients: For Rice:; 3 tablespoons cooking oil; 1 onion, chopped; 2 cloves garlic, minced; 1/4 teaspoon turmeric; 1/2 teaspoon ground cumin; 1 1/4 teaspoons salt; 1/4 teaspoon fresh-ground black pepper; 1 1/2 cups long-grain rice; 2 3/4 cups water; 1 bay leaf; 1 2/3 cups drained and rinsed canned black beans (from one 15-ounce can); 1 green bell pepper, chopped; 2 tomatoes, diced; 1 tablespoon wine vinegar; 1/4 cup chopped fresh parsley; 1 lime, quartered, for serving (optional)

Black Bean and Yellow Rice Salad was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/black-bean-yellow-rice-salad-recipe" target="_blank">www.cooking.com.</a>

"While perfectly delicious as is, this festive bean-and-rice salad also lends itself to endless variation. Replace the tomatoes with diced avocado; switch the bell pepper from green to red; stir in chopped scallion, red onion, cilantro â?? whatever suits your taste or whatever you have around...."

INGREDIENTS

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For Rice:

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3 tablespoons cooking oil

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1 onion, chopped

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2 cloves garlic, minced

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1/4 teaspoon turmeric

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1/2 teaspoon ground cumin

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1 1/4 teaspoons salt

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1/4 teaspoon fresh-ground black pepper

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1 1/2 cups long-grain rice

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2 3/4 cups water

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1 bay leaf

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1 2/3 cups drained and rinsed canned black beans (from one 15-ounce can)

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1 green bell pepper, chopped

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2 tomatoes, diced

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1 tablespoon wine vinegar

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1/4 cup chopped fresh parsley

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1 lime, quartered, for serving (optional)

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