"A recipe for Black Bean and Quinoa Chili : A healthy, hearty and tasty vegetarian chili with back beans and quinoa that does not sacrifice anything in flavour...."
INGREDIENTS
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1 cup quinoa, rinsed
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2 cups water
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1 tablespoon oil
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1 onion, chopped
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4 cloves garlic, chopped
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1 jalapeno pepper, chopped
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1 tablespoon chili powder
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1 tablespoon cumin, toasted and ground
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1 (28 ounce) can crushed tomatoes
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2 (15 ounce) cans black beans, drained and rinsed (or 3 cups cooked beans, from 1 cup dry)
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1 green bell pepper, cut into bit sized pieces
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1 red bell pepper, cut into bit sized pieces
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1 zucchini, cut into bit sized pieces, optional
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1 tablespoon chipotle chili in adobo sauce, chopped