Black Bean and Brown Rice Salad

Name: Black Bean and Brown Rice Salad
Ingredients: 1 1/2 cups home-cooked black beans, or 1 (15-ounce) can black beans, drain and rinse; 3 cups cooked and cooled brown rice, cooked to package directions (optional quinoa); 1 1/2 cups finely grated raw zucchini; 1/4 cup freshly chopped cilantro; 1/2 teaspoon cumin; 14 teaspoon black pepper; Kosher or sea salt to taste; 2 garlic cloves, chopped; 1 tablespoon olive oil; 1/2 cup diced red onion; 1/2 cup grated Parmesan cheese

INGREDIENTS

•

1 1/2 cups home-cooked black beans, or 1 (15-ounce) can black beans, drain and rinse

•

3 cups cooked and cooled brown rice, cooked to package directions (optional quinoa)

•

1 1/2 cups finely grated raw zucchini

•

1/4 cup freshly chopped cilantro

•

1/2 teaspoon cumin

•

14 teaspoon black pepper

•

Kosher or sea salt to taste

•

2 garlic cloves, chopped

•

1 tablespoon olive oil

•

1/2 cup diced red onion

•

1/2 cup grated Parmesan cheese

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes