Black Bean and Beef Tostadas

Name: Black Bean and Beef Tostadas
Ingredients: 1/2 pound lean ground beef (90% lean); 1 can (10 ounces) diced tomatoes and green chiles, undrained; 1 can (15 ounces) black beans, rinsed and drained; 1 can (16 ounces) refried beans, warmed; 8 tostada shells; Optional toppings: shredded reduced-fat Mexican cheese blend, shredded lettuce, salsa and sour cream

"Just a handful of ingredients add up to one of our family’s favorites. Also easy to double for company! —Susan Brown, Kansas City, Kansas..."

INGREDIENTS

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1/2 pound lean ground beef (90% lean)

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1 can (10 ounces) diced tomatoes and green chiles, undrained

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1 can (15 ounces) black beans, rinsed and drained

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1 can (16 ounces) refried beans, warmed

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8 tostada shells

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Optional toppings: shredded reduced-fat Mexican cheese blend, shredded lettuce, salsa and sour cream

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