Black and White Cupcakes

Name: Black and White Cupcakes
Ingredients: 2 cups sugar; 2 cups all-purpose flour; 1 cup HERSHEY'S Cocoa; 1 ½ teaspoons baking powder; 1 ½ teaspoons baking soda; 1 teaspoon kosher salt; 2 eggs; 1 cup milk; ½ cup canola oil; 1 tablespoon vanilla extract; 1 cup boiling water; 1 tablespoon instant coffee granules; 1 recipe chocolate ganache; 1 recipe vanilla bean cream cheese frosting; dragées or sprinkles (for decorating); Vanilla Bean Cream Cheese Frosting; ½ cup unsalted butter, room temperature; 4 ounces cream cheese, room temperature; 2 vanilla beans, seeds removed; 2 cups powdered sugar; ¼ teaspoon salt; Chocolate Ganache; 6 ounces semi-sweet chocolate chips; 1/2 cup heavy cream

Black and White Cupcakes was pinched from <a href="http://www.theslowroasteditalian.blogspot.com/2012/11/black-and-white-cupcakes.html" target="_blank">www.theslowroasteditalian.blogspot.com.</a>

INGREDIENTS

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2 cups sugar

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2 cups all-purpose flour

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1 cup HERSHEY'S Cocoa

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1 ½ teaspoons baking powder

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1 ½ teaspoons baking soda

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1 teaspoon kosher salt

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2 eggs

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1 cup milk

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½ cup canola oil

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1 tablespoon vanilla extract

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1 cup boiling water

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1 tablespoon instant coffee granules

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1 recipe chocolate ganache

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1 recipe vanilla bean cream cheese frosting

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dragées or sprinkles (for decorating)

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Vanilla Bean Cream Cheese Frosting

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½ cup unsalted butter, room temperature

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4 ounces cream cheese, room temperature

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2 vanilla beans, seeds removed

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2 cups powdered sugar

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¼ teaspoon salt

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Chocolate Ganache

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6 ounces semi-sweet chocolate chips

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1/2 cup heavy cream

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