Black and White Cookies Tested Recipe
INGREDIENTS
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2 1/2 cups all purpose flour
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2 1/2 cups cake flour
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1 teaspoon baking powder
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1/2 teaspoon salt
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1 cup unsalted butter
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1 3/4 cups granulated white sugar
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4 large eggs
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1/2 teaspoon pure vanilla extract
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1/4 teaspoon pure lemon extract
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1/2 cup milk
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Glaze:
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4 cups confectioners sugar (powdered or icing sugar)
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1/3 - 1/2 cup (80 - 120 ml) hot water
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2 tablespoons light corn syrup
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1/2 teaspoon pure vanilla extract
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1 ounce (30 grams) bittersweet or semi-sweet chocolate, finely chopped
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