Black and Bleu Steak Skillet for Two

Name: Black and Bleu Steak Skillet for Two
Prep time: 25 min
Yield: 2
Ingredients: 3 tablespoons olive oil; 1 boneless beef strip steak (about 12 oz), trimmed; 1 teaspoon Montreal steak grill seasoning; 1 medium shallot, thinly sliced; 3 tablespoons balsamic vinegar; 1 tablespoon red wine vinegar; 1 teaspoon honey; 4 cups baby arugula; 1/2 cup crumbled blue cheese

Black and Bleu Steak Skillet for Two was pinched from <a href="https://www.tablespoon.com/recipes/black-and-bleu-steak-skillet-for-two/a61911ff-5d04-4a8a-bad6-55eed33ba5ae" target="_blank">www.tablespoon.com.</a>

"With perfectly seared steak, caramelized shallots and tangy blue cheese served over arugula, this miraculously fast one-pan meal delivers on fancy steakhouse vibes without the hefty price tag. MORE + LESS -..."

INGREDIENTS

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3 tablespoons olive oil

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1 boneless beef strip steak (about 12 oz), trimmed

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1 teaspoon Montreal steak grill seasoning

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1 medium shallot, thinly sliced

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3 tablespoons balsamic vinegar

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1 tablespoon red wine vinegar

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1 teaspoon honey

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4 cups baby arugula

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1/2 cup crumbled blue cheese

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