Bittersweet Molten Chocolate Cakes with Coffee Ice Cream

Name: Bittersweet Molten Chocolate Cakes with Coffee Ice Cream
Ingredients: 12 teaspoons plus 5 tablespoons sugar; 8 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped; 3/4 cup (1 1/2 sticks) unsalted butter; 3 large eggs; 3 large egg yolks; 1 tablespoon all purpose flour; 1 quart coffee ice cream

Bittersweet Molten Chocolate Cakes with Coffee Ice Cream was pinched from <a href="http://www.epicurious.com/articlesguides/bestof/toprecipes/bestcakerecipes/recipes/food/views/Bittersweet-Molten-Chocolate-Cakes-with-Coffee-Ice-Cream-107659" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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12 teaspoons plus 5 tablespoons sugar

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8 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped

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3/4 cup (1 1/2 sticks) unsalted butter

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3 large eggs

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3 large egg yolks

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1 tablespoon all purpose flour

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1 quart coffee ice cream

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