INGREDIENTS
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1 1/2 cup Vigo Italian Seasoned Panko Bread Crumbs, divided
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1/2 cup Grated Parmesan, divided
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2 tablespoons Alessi Extra Virgin Olive OilAdd
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1 egg, beaten
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1 pound ground chicken
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1/2 cup onion, diced
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1 teaspoon Alessi Garlic PureeAdd
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1 teaspoon Alessi Garlic PureeAdd
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Alessi Sea Salt and Ground Black Pepper, to tasteAdd
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Mozzarella cheese, cut into 1/4" cubes
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2 cups Alessi Smooth Marinara Sauce, warmedAdd