INGREDIENTS
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What You’ll Need
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Makes 24 servings
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½ pound ground beef
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¼ teaspoon salt
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¼ teaspoon ground pepper
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½ cup mushrooms, chopped
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2 cloves garlic, minced
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1 (14 ounce) can small diced tomatoes with juice
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¼ cup parsley, finely chopped
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1 teaspoon dried basil
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½ teaspoon dried oregano
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¾ cup ricotta cheese
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Grated Parmesan cheese
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24 wonton squares
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Nonstick pan spray
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Mini cupcake pan
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Let’s Do It