Bistro Beef Tenderloin

Name: Bistro Beef Tenderloin
Ingredients: Equipment: Kitchen string; 1 (3 pound) beef tenderloin, trimmed; 2 tbsp Hy-Vee Select extra-virgin olive oil; 1 tsp kosher salt; 1/2 tsp Hy-Vee freshly ground pepper; 2/3 c. chopped mixed fresh herbs, such as chives, parsley, chervil, tarragon or thyme; 2 tbsp Hy-Vee Dijon mustard

Bistro Beef Tenderloin was pinched from <a href="http://www.hy-vee.com" target="_blank">www.hy-vee.com.</a>

INGREDIENTS

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Equipment: Kitchen string

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1 (3 pound) beef tenderloin, trimmed

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2 tbsp Hy-Vee Select extra-virgin olive oil

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1 tsp kosher salt

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1/2 tsp Hy-Vee freshly ground pepper

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2/3 c. chopped mixed fresh herbs, such as chives, parsley, chervil, tarragon or thyme

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2 tbsp Hy-Vee Dijon mustard

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