Bisquick® Potato Pancakes
"Potato pancakes, or latkes, are eaten traditionally during Hanukkah, but they are great to serve any time. Serve them with sour cream or Applesauce. Another great recipe to serve them with is our Braised Brisket of Beef...."
INGREDIENTS
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2 eggs
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1/4 cup milk
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1 package (20 oz) refrigerated shredded hash brown potatoes
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1/2 cup Original Bisquick® mix
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2 tablespoons thinly sliced green onions or finely chopped onion
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1/2 teaspoon salt
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2 tablespoons butter or margarine
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