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oldrecipebook.com
BISQUICK CUPCAKES
INGREDIENTS
•
2 cups Bisquick
•
1 cup sugar
•
2 eggs
•
1 cup top milk
•
2 tablespoons butter
•
1 tsp. vanilla
•
CRUMB TOPPING:
•
4 teaspoons all-purpose flour
•
2 teaspoons sugar
•
Pinch ground cinnamon
•
2 teaspoons cold butter
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