"Make these restaurant-style chicken tenders in just 20 minutes using the magic of Bisquick! They're extra juicy on the inside and perfectly crispy on the outside...."
INGREDIENTS
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2/3 cup Original Bisquick® mix
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1/2 cup grated Parmesan cheese
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1/2 teaspoon salt or garlic salt
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1/2 teaspoon paprika
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3 boneless skinless chicken breast halves (cut into 1/2-inch strips)
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1 egg (slightly beaten)
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3 tablespoons butter or margarine (melted)