"This Bisquick biscuit recipe bakes up light and fluffy while staying moist and scrumptious inside. Plus, it opens so many tasty doors in the menu plan!..."
INGREDIENTS
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2 1/4 cups Original Bisquick mix, (plus extra for rolling)
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2 teaspoon baking powder
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1 teaspoon granulated sugar
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1/3 cup cold unsalted butter, (cut into small cubes)
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2/3 cup whole milk
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2-3 tablespoons heavy cream