"This Biscuits and Sausage Gravy Recipe brings classic Southern comfort food to your table easily and quickly. You'll love the flaky biscuits and thick sausage gravy!..."
INGREDIENTS
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Biscuits (homemade or pre-made, click the link for our Buttermilk Biscuit Recipe)
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1 pound sausage (uncooked, I usually get Jimmy Dean)
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1/2 cup flour (I like to use Wondra Flour)
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3 to 4 cups milk
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salt and pepper to taste
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cayenne (optional, to taste)